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Cooking Ingredients Glossary
You will find on this page the lists of Cooking Ingredients
used in Indian Vegetarian Recipes.
The lists have names of ingredients in English and three other Indian languages.
As this is a vegetarian recipes website, we include only the items used in vegetarian cooking.
Indian vegetarian cooking uses a variety of ingredients available locally. The spices, grains , vegetables, herbs, fruits, nuts and seeds make Indian food colorful , tasty and healthy and popular locally as well as internationally.
We would like to make this a comprehensive list of ingredients. If you find any ingredients missing, please use our contact form to inform us. We are always adding more information about ingredients.
We will also be adding information about the health benefits of the ingredients.
Hope you find these ingredients lists useful.
Cooking Ingredients glossary pages
Fruits
- List of fruits - Fruit list with English and Indian names
- Fruit Alphabetical List - Alphabetical Fruit list with English names.
Vegetables
- Indian Winter Vegetables
- List of all vegetables - Vegetables list with Indian names.
- Alphabetical list of vegetables - Vegetables list with English names.
Spices - Masala
- Indian spices list - It is a list of spices used in Indian cooking, given with English and Indian spice names.
- List of spices -
Grains
Flours - made with grains
Whole wheat flour recipes
Whole wheat flour/ atta / gavhache peeth, kanik is considered healthier than plain flour(maida).
Besan - Split Chickpea flourBesan - split chickpea flour recipes
Lentils - Pulses
Nuts
Seeds
Dairy products
Recipes by type
- Appetizers/Finger foods
- Healthy recipes for kids
- Soup recipes
- Indian Curry recipes
- Healthy salad recipes
- Snack recipes
- Drinks - Beverages recipes
- Chaat - Indian street foods
- Lunch Recipes
- Millet recipes
Side dish recipes
- Indian chutney recipes
- Dry chutney powder recipes
- Indian Masala - Indian Spices
- Indian Pickle recipes
- Raitha - Raita recipes
- Pulses - Lentil recipes
Regional Recipes
Seasonal Recipes
Special Diet Recipes
Kitchen Help
Indian Festival Recipes
- Nag panchami
- Gokulashtami - Janmashtami
- Rakhi- Raksha Bandhan
- Swarna Gauri - Ganesh - Ganapati
- Festival Foods Recipes
- Diwali - Deepavali - Festival of lights
- Dasara - Dusshera - Navaratri
- Navaratri fasting
- Onam - Kerala Festival
- Makar sankranti - Pongal
Friend's Corner
About Site
Paddu is made with idli or dosa batter and is cooked in a special pan with depressions.
A snack for anytime. Take it to a picnic.
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Grains - Flours
- Poha - aval recipes
- Chickpea - Chana
- Rava - Semolina
- Whole wheat flour
- Plain flour - Maida
- Rice Recipes
- Rice flour Recipes
- Lentil Recipes
- Millet Recipes
Vegetables
- Winter vegetables
- Green Beans
- Beetroot - Beets
- Cabbage - Gobi - Kobi
- Carrot - Gajar
- Cauliflower - Gobi
- Fenugreek - Methi
- Eggplant - Brinjal - Baingan - Vangi
- Kohlrabi - Navalkol
- Okra - Bhindi - Ladies finger
- Onion - Pyaj - Kanda
- Potato - Aloo - Batata
- Pumpkin - Bhopla - Kaddu
- Spinach - Palak
- Tomato - Tamatar
Other
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