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Rice powder - Rice flour recipes
Welcome
to rice flour recipes page. Rice flour, also referred to as rice powder
by some, is commonly used to make sweets, snacks, breakfast, breads
etc.
Rice flour is used more commonly in the South Indian cuisine. Rice flour is known in Indian languages as chaval ka atta (Hindi), akki hittu (Kannada), tandalache peeth or tandalachi pithi(Marathi), Arisi maavu(TAmil), Biyyam Pindi(Telugu).
Rice flour is made from broken rice. It can be made from white or brown rice.
Rice flour is gluten free so it is used as a substitute for wheat flour by those who are gluten intolerant.
Rice flour is easily available in Indian market. It can also be made
at home by grinding in the mixer/blender or by giving to the
neighboring flour mill for grinding. If you need it in large quantities,
it is better to get it milled at the flour mill.
Rice powder - Rice flour recipes
South Indian breakfast or a popular wedding breakfast / evening snack in Karnataka
Nippattu - Nippit - Thattai - Rice crackers
Nippattu is a Karnataka tea time snack recipe. Made for Gokulashtami, Deepavali, Ganesh festival too.
Neer dosa - Ghavan
Neer dosa or Ghavan is a thin and soft crepe recipe from Karnataka state.
Neer dosa is made with soaked rice or rice flour.
Instant crisp rava dosa for breakfast or any meal or a quick filling snack.
This masala akki roti is a recipe from Karnataka state. It is a quick and easy breakfast item.
Made with rice flour, it uses ingredients available at home.
How to make Maddur vada-Maddur Vade
- Maddur vada is a specialty snack from Karnataka. It is yummy as a tea time snack or a picnic snack.
Keeps for a week or so. Very convenient.
This is a rice flour flat bread recipe from Karnataka.
More rice flour recipes:
- Cabbage akki rotti
- Mor kali - rice flour recipe
- Mor kali - rice flour upma
- Tambittu unde - rice flour laddoo
- Ukdiche modak - sweet steamed rice flour and coconut dumplings
- Steamed rice flour patties
- Rice flour modak - Sweet dumplings
- Rice flour upma
You might like these
Akki rotti rice flour bread or rice roti Karnataka, rice flour recipe
Rice bread, called akki rotti is a rice flour bread recipe from Karnataka. It is usually made for breakfast as it is easy and quick to make.
Rice flour laddoo tambittu unde recipe, akki hittina tambittu
Find here rice flour laddoo tambittu unde recipe, known as akki hittina tambittu unde in Kannada. This rice flour laddoo is a festival sweets made during Nag panchami and Ganapati festival foods.
Mixed vegetable rice flour bread, rice flour recipes, veg akki rotti
mixed vegetable rice flour bread, rice flour bread, rice flour recipes, rice flour recipe, mixed veg akki roti from Karnataka
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Paddu is made with idli or dosa batter and is cooked in a special pan with depressions.
A snack for anytime. Take it to a picnic.
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