Raita recipes such as onion Raita recipe make your meal more colorful as well as healthier. It contains all the goodness of fresh onions and yogurt.
You can use Homemade Yogurt
or store bought yogurt for this.
This Indian salad recipe is a side dish that is served with a variety of Indian rice or roti bread. Not only it is a very healthy recipe, but it is easy and simple and quick salad recipe too.
It would take you just a few minutes (the time to chop onions). about 5 minutes total including the tempering to make this raita.
You may use red onions or white onions for raitha. Tempering is optional.
Ingredients for tempering
Preparation -
Prepare tempering -
Final Mixing
Tip:
You can add black pepper powder along with or instead of green chili according to your taste.
The plain yogurt(curds)should be fresh and sweet. Make sure it is not sour.
Add 1 tbsp fresh grated coconut to this raita if you wish.
Keep the raitha in the fridge if you are planning to serve it later. If left outside, it can get sour.
Raita tastes wonderful with all the rice dishes as well as roti breads.
Related Pages to visit:
How to make yogurt at home - Homemade Yogurt.
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